Serves 2-4

Big Mac Cheeseburger Salad

The perfect salad to satisfy those Big Mac cravings.

10 minPrep Time

10 minCook Time

20 minTotal Time

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Ingredients

  • FOR THE "BURGER"
  • 1 lb. ground beef ground beef
  • 1 tsp. garlic powder
  • 1 tsp. Worcestershire sauce
  • Kosher salt
  • Freshly ground black pepper
  • FOR THE DRESSING
  • 1/2 c. low fat greek yogurt
  • 1 tbsp. red wine vinegar
  • 2 tsp. mustard
  • 1 tsp. ketchup
  • 1/2 tsp. paprika
  • FOR THE SALAD
  • 2 heads romaine lettuce, chopped
  • 1 c. shredded cheddar
  • 1 c. grape tomatoes, halved
  • Dill pickle chips, quartered
  • 1/4 red onion, thinly sliced
  • 1 tsp. sesame seeds, for garnish

Instructions

  1. In a medium skillet over medium heat, add ground beef, garlic powder, and Worcestershire sauce and season with salt and pepper.
  2. Cook, stirring occasionally, until no pink remains, 8 to 10 minutes.
  3. Make dressing: In a medium bowl, whisk together yogurt, vinegar, mustard, ketchup and paprika.
  4. Assemble salad: In a large bowl, toss together romaine, cheddar, tomatoes, pickles, and red onion. Drizzle with dressing and garnish with sesame seeds.

Tags

Allergy
egg free
soy free
wheat free
treenut free
Courses
Salad
Lunch

Nutrition

Calories

929 cal

Fat

76 g

Carbs

9 g

Protein

50 g
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