Serves 4

Frozen Yogurt
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Ingredients

  • 4 cups whole milk plain yogurt (or plain coconut milk yogurt for dairy-free)
  • 1/3 cup raw honey
  • Juice of 1/2 lemon
  • 1 tablespoon vanilla extract

Instructions

  1. Place a piece of cheesecloth over a strainer and pour yogurt in the cheesecloth.
  2. Fold the cheesecloth over the top of the yogurt and set in the fridge overnight (this step removes the excess moisture from the yogurt to give you a thick, greek-like yogurt consistency).
  3. The next day, place the strained yogurt in a mixing bowl and whisk in honey, lemon and vanilla.
  4. Pour mixture into an ice cream maker and follow manufacturer’s directions for freezing. Serve.

Notes

You can use pureed fruit or maple syrup to sweeten the yogurt if desired.

Tags

Courses
Snack
Diet
vegetarian
lacto vegetarian
pescetarian
Allergy
gluten free
egg free
soy free
wheat free
seafood free
treenut free
sesame free
mustard free
7.8.1.2
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https://yourhealthylifehub.com/recipes-frozen-yogurt/