Insalata Caprese II

A simple recipe yet so packed with freshness and flavor with the added nutrient of spinach!

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Ingredients

  • 4 large ripe tomatoes, sliced
  • 1/4 inch thick
  • 1 pound fresh mozzarella cheese, sliced
  • 1/4 inch thick
  • 1/3 cup fresh basil leaves
  • 3 tablespoons extra virgin olive oil
  • fine sea salt to taste
  • freshly ground black pepper to taste

Instructions

  1. On a large platter, alternate and overlap the tomato slices, mozzarella cheese slices, and basil leaves. Drizzle with olive oil.
  2. Season with sea salt and pepper.

Tags

Cuisines
Mediterranean
Courses
Breakfast
Diet
Mediterranean
7.8.1.2
32
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